

Maritime Maryland
by William S. Dudley
2010
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Harvested for food, harnessed for power, and home to more than 3,600 species of plants, fish, and animals, the Chesapeake Bay and its tributaries have long been essential to the sustainability and survival of the region's populations. Historian William S. Dudley explores that history in an engaging and comprehensive account of Maryland's storied maritime heritage. --from publisher description.
