Results for “United States. Food Fermentation Laboratory”
4 books found
Books
The brining and pickling of cucumbers and other vegetables
United States. Agricultural Research Service. Southern Utilization Research and Development Division
1959
Reuse of fermentation brines in the cucumber pickling industry
Reuse of fermentation brines in the cucumber pickling industry
1978
Reuse of fermentation brines in the cucumber pickling industry
Reuse of fermentation brines in the cucumber pickling industry
1978
Reuse of fermentation brines in the cucumber pickling industry
Reuse of fermentation brines in the cucumber pickling industry
1978